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Comfort Foods: Seven Species Salad
- Date: Thursday, January 21, 2021
- Time: 7:00pm–8:00pm
Wheat, barley, grapes, figs, pomegranates, olive oil and dates the taste of Tu B’Shevat. Join Kara Liu in getting ready for Tu B’Shevat with a yummy seven species salad.
1 package from Trader Joe’s Rice Medley (found in their freezer section; the blend is black rice, red rice and barley)
1 package from Trader Joe’s Israeli Couscous (found near the dry pasta)
1/4 cup chopped Italian parsley
2 tablespoons pomegranate seeds
2 tablespoons golden raisins (hey, they used to be grapes)
2 tablespoons chopped fresh (if you can find them) or dried dates
1 fig, quartered (I used a couple of dried ones and chopped them)
1/3 – 1/2 cup vinaigrette (I used Trader Joe’s Tuscan Italian with balsamic vinegar)
Teacher: Kara Liu
Zoom Link: https://us02web.zoom.us/j/86890108043